This Father’s Day, Marco Polo Ortigas Manila invites families to celebrate with refined dining experiences and memorable gatherings set against the skyline views of Ortigas Center. Throughout June, the hotel presents thoughtfully curated offers ranging from indulgent buffet feasts and authentic Cantonese dining to whisky nights and takeaway treats for every kind of celebration.
At Cucina, “The King’s Table: Prime Cuts & Cold Brews at Cucina” on June 20 and 21 features premium carving stations, signature steaks, curated craft beer pairings, live entertainment, cocktail mixing activities with Bumbu, and relaxing massage treats for fathers. Buffet rates start at PHP 2,988 per person.
Lung Hin presents the “Honoring Dad” Set Menu from June 15 to 21, priced at PHP 2,888 per person with a minimum of four guests, highlighting authentic Cantonese specialties and premium ingredients. Guests may also enjoy an optional Renmano beverage pairing for PHP 988 for two hours. On June 19, Lung Hin further elevates the celebration with “The Glenlivet Dinner at Lung Hin,” a six-course Cantonese whisky pairing dinner priced at PHP 2,500 per person, featuring The Glenlivet 12, 15, and 18 Years Old.
For more intimate celebrations, Connect Lounge presents “Dad’s Whisky Hour” throughout June at PHP 1,688 net, featuring curated whisky flights thoughtfully paired with savory tapas selections. Meanwhile, Café Pronto offers the Father’s Day Whisky Caramel Cake with Dark Chocolate Ganache from June 15 to 21 at PHP 2,200 net, inclusive of exclusive dining privileges at Cucina and Lung Hin.
Completing the lineup is “Dad’s Night In: Beer Bucket Special” from In-room Dining, available daily throughout June from 2:00 PM to 11:00 PM at PHP 1,680, featuring local beers paired with comfort food favorites ideal for relaxed in-room celebrations.
Whether gathering for a festive buffet, savoring Cantonese specialties, or unwinding over whisky and cocktails above the city, Marco Polo Ortigas Manila offers elevated moments designed to make every father feel celebrated this June.
For reservations and inquiries, guests may call +63 2 7720 7777 or email [email protected] or [email protected]
